Veggie rice & easy chicken curry
Veggie rice & easy chicken curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veggie rice & easy chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Veggie rice & easy chicken curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Veggie rice & easy chicken curry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have veggie rice & easy chicken curry using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Veggie rice & easy chicken curry:
  1. Get For rice
  2. Prepare 2 cup Rice (350 gm)
  3. Make ready 1/2 cup Cauliflower (80gm)
  4. Make ready 1/2 cup Beans chopped
  5. Get 1/2 cup Carrot chopped
  6. Take 1/2 cup Peas
  7. Prepare 1/2 cup Cabbage sliced
  8. Prepare 2 Chilli splitted
  9. Get For chicken curry
  10. Get 800 gm Chicken
  11. Prepare 3 Onion sliced. 3
  12. Make ready 2 Tomato sliced 2
  13. Take 1 tsp Kashmeri chilli powder
  14. Prepare 1 tsp Chicken 65 powder
  15. Make ready 1 tsp Chicken tandoori powder
  16. Take Methi 1 pinch
  17. Make ready Sunflower oil
Steps to make Veggie rice & easy chicken curry:
  1. Put all veg in a pan. Add 3 cup water 2 pinch salt and half spoon pepper powder
  2. Boil for 2 mins and drain
  3. Take a vessel pour 3 spoon sunflower oil or butter
  4. Add chopped onion sauté it for 1 min then add the above veg. add one Maggie chicken cube,if you don’t like pure veggie smell. Add one cinnamon stick
  5. Add 4 cup water and boil it. Then add washed and drained rice.cook in high flame for two mins.after that cook in low flame
  6. Veggie rice ready
  7. Heat the cooker and pour sunflower oil 3 tsp.
  8. Add sliced onion and sliced tomato sauté it for 1 min add 1 or 2 spoon water and close the lid. Cook in medium flame and wait for first whistle (2-3 mins). After 5 mins open the lid.
  9. In medium flame Sauté it until smashed. Add kashmeri pwdr chkn 65 pwdr and chkn tandoori pwdr and sauté for 3 mins add chicken pc
  10. Add methi leaves and 1 /2cup water. And close the cooker Cook in medium flame wait for the whistle then turn it in to low flame for 2- 3 mins then turn off
  11. Let it to be coooooooool
  12. Ready to serve😋😋😎

So that’s going to wrap it up for this special food veggie rice & easy chicken curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!