Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cabbage and sausage soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cabbage and sausage soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cabbage and sausage soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and sausage soup:
- Get 400-500 gr Sausages
- Take 400-500 gr Potatoes
- Take 500 gr Cabbage
- Take 1-2 pcs Leeks
- Make ready 1-2 pcs Carrots
- Prepare Celery stalks 2-3 pcs
- Get Garlic 3-4 gloves
- Get 1.5-2 l Chicken stock
- Take Vegetable oil
- Take Italian seasoning
- Prepare leaf Bay
- Get Pepper, salt
Steps to make Cabbage and sausage soup:
- Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. - Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
- Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
- Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1
So that’s going to wrap this up with this exceptional food cabbage and sausage soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!