Tuvar Daal Soup
Tuvar Daal Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuvar daal soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuvar Daal Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tuvar Daal Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuvar daal soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuvar Daal Soup:
  1. Take 1 cup tuvar dal washed and soaked for 20 mins
  2. Make ready 1 tbsp ghee
  3. Make ready 1/2 tsp mustard seeds
  4. Take 1/2 tsp cumin seeds
  5. Prepare 2 tomatoes chopped
  6. Take 1/2 tsp turmeric powder
  7. Prepare 1/2 tsp red chilli powder (optional)
  8. Make ready to taste Salt
  9. Prepare 1 tbsp lemon juice (optional)
  10. Prepare Handful coriander leaves chopped for garnish
Instructions to make Tuvar Daal Soup:
  1. Take tuvar dal in a bowl, wash it and soak for 20 mins time. Strain the water and keep aside.
  2. In a pressure cooker, add ghee and let it heat. Add cumin seeds and mustard seeds and let them crackle. Now add a pinch of hing and add chopped tomatoes.
  3. Cook the tomatoes well, now add strained tuvar dal and sauté for 3-4 mins. Add all spices and mix well. Add two cups of water to it and close the lid of the cooker. Cook it for 3-4 whistles. Garnish and serve with coriander leaves and lemon juice. This very tasty and delicious dal soup goes well with rice and chapatis.

So that is going to wrap it up with this special food tuvar daal soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!