Delicious Recipe

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asian green curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Asian Green Curry is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Asian Green Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook asian green curry using 19 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Asian Green Curry:

1. Get Use local ingredients
2. Make ready 1 head Garlic
3. Get 8 chicken breasts
4. Get 1 Adobo with pepper
5. Make ready 3 can Coconut milk
6. Get 2 tbsp Peanut oil
7. Take 18 Serranos
8. Get 2 tbsp Sugar
9. Take 1 1/2 cup Soy sauce
10. Get 4 tbsp ground ginger
11. Get 1/4 cup Lime juice
12. Make ready 1 packages Cilantro
13. Take 1 tbsp Garlic powder
14. Take 1 tsp salt
15. Make ready 4 1/2 cup Water
16. Make ready 2 tbsp Corn Starch
17. Prepare 2 cup Long grain rice
18. Take 1 tsp Sweet cooking Rice seasoning
19. Get 2 tbsp Vegetable oil

Steps to make Asian Green Curry:

1. Mince garlic
2. Cube and remove fat
3. Season chicken with Adobo with pepper.
4. Pour minced garlic in giant pan with peanut oil.
5. After garlic cooks through (about 30 secs) at high heat, reduce to medium heat, and then add seasoned diced chicken.
6. Put 1 can of coconut milk in blender. Add in 14 diced serranos, 2 tbsps of sugar and 1/2 cup of soy sauce. Blend. Pour contents in giant bowl.
7. Pour 1 can of coconut milk in blender. Add lime juice, 3 tbsps of ginger, and coconut milk. Blend. Pour contents in giant bowl and mix them.
8. Pour contents of giant bowl into giant pan of cooking chicken.
9. Pick stems off cilantro until you finish the package. Clean cilantro. Should be about 1 cup of cilantro.
10. Put cilantro in blender. Add a cup of soy sauce. Add 1 tbsp of ginger. Blend.
11. Add garlic powder and cilantro blend to chicken. Pour salt into cooking pan.
12. Pour 1/2 cup of water into blender and swish. Add quarter teaspoon of ginger. Add 2 tbsp of corn starch. Blend. Add into pan slowly and stir. Lower heat to simmer.
13. Clean 4 serranos and cut into thinner slices. Add into cooking pan and mix well. Keep lid ajar. The chicken should have been cooking for 45 mins already.
14. You want it to cook for half an hr longer so start rice. 4 cups of water to boil. Add 2 tbsp of vegetable oil. Add salt to taste.
15. Pour 2 cups of rice into boiling pot. Add rice vinegar as well. Reduce heat to low. Cook for 20 mins covered. Stir occasionally until it starts to soften.
16. Put rice into small bowl. Pack it a little and then flip bowl into a large plate. It will make the rice into a mound. Pour chicken curry around it. Garish rice with a few cilantro leaves.

So that’s going to wrap it up for this special food asian green curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!