Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green curry beef. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Green Curry Beef is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Green Curry Beef is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook green curry beef using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Curry Beef:
- Make ready 300 grams sliced sirloin
- Make ready 2 cup coconut milk
- Prepare 1 tbsp oil
- Take 2 tbsp green curry paste
- Make ready 1 eggplant, cut into chunks
- Prepare 50 grams pea eggplants
- Make ready 4 kaffir lime leaves, deveined and torn
- Make ready 2 tbsp fish sauce
- Get 2 red spur chillies, sliced diagonally
- Get 3 sprigs sweet basil leaves
- Make ready 1 tbsp palm sugar
Steps to make Green Curry Beef:
- Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
- Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
- Remove any froth from the beef liquid and add the curry paste.
- Add the eggplant and simmer for 5 minutes.
- Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
- Serve with rice.
So that is going to wrap it up for this exceptional food green curry beef recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
