Beef Soup with Veggies and Fish Balls
Beef Soup with Veggies and Fish Balls

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef soup with veggies and fish balls. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Soup with Veggies and Fish Balls is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef Soup with Veggies and Fish Balls is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef soup with veggies and fish balls using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Soup with Veggies and Fish Balls:
  1. Get beef chunks/chicken
  2. Take cauliflower
  3. Get broccoli
  4. Prepare fish balls
  5. Prepare chopped string beans
  6. Get chopped carrots
  7. Get chopped potatoes
  8. Prepare chopped tomatoes into big sizes
  9. Prepare elbow macaroni
  10. Get whole Kernel sweet corn
  11. Prepare salt
  12. Take white pepper powder
  13. Prepare broth
  14. Take crush garlic
  15. Get corn starch mix with some water
  16. Make ready sasame oil
  17. Prepare fried onions (can buy at Asian store)
  18. Make ready chicken powder
Instructions to make Beef Soup with Veggies and Fish Balls:
  1. Boil beef chunks into the water. Drain first water, continue add some water. Cook in the rice cooker until tender. Keep rest of broth.
  2. Boil rest of broth, add some more water. Add macaroni, garlic, beef, celery, and carrot. After few minutes add tomatoes, and fish balsl.
  3. Add potatoes into the soup, continue with another ingredients. Last should be broccoli. No need to cook for long time, so it's still crunchy.
  4. 2 minute before turning off the stove, pour liquid corn starch, and garnish with fried onion and sesame oil.

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