Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cauliflower rice & curried chickpeas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower Rice & Curried Chickpeas is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cauliflower Rice & Curried Chickpeas is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower rice & curried chickpeas using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Rice & Curried Chickpeas:
- Get 1 small cauliflower
- Get 2 tbsp olive oil
- Make ready Pinch salt
- Take Pinch pepper
- Take 3 tbsp water
- Make ready Pinch dried parsley
- Make ready Pinch Cummins (optional)
- Make ready 2 tbsp grated parmesan cheese (optional)
- Take For chick pea***
- Prepare 1 tbsp curry
- Make ready 1 can chick pea (do not drain)
- Take 1/4 cup chopped onion
- Get 1/4 cup chopped bell pepper
- Get 2 tbsp olive oil
- Get Pinch salt
- Make ready Pinch pepper
- Take Your fav. Chicken seasoning (optional)
Steps to make Cauliflower Rice & Curried Chickpeas:
- Separate cauliflower from stem and put in a blender and blend until it looks like rice
- In a heated sauce pan pour olive n then cauliflower and stir. Then add salt,pepper, parsley and water. Stir n cover and let simmer on low heat for 5mins. Stir occasionally to cook through.
- For chickpeas** In a saucepan heat oil and then saute onion and bell pepper. Add salt and pepper and stir allow to cook until onion is translucent. Add curry and stir. Then add the can of chickpea undrained and stir. Cover and let cook for 5mins. ENJOY!
So that’s going to wrap it up for this special food cauliflower rice & curried chickpeas recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!