ThaiĀ green curry with king prawns fettuccine šŸ¦
ThaiĀ green curry with king prawns fettuccine šŸ¦

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thaiĀ green curry with king prawns fettuccine šŸ¦. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

ThaiĀ green curry with king prawns fettuccine šŸ¦ is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. ThaiĀ green curry with king prawns fettuccine šŸ¦ is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have thaiĀ green curry with king prawns fettuccine šŸ¦ using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ThaiĀ green curry with king prawns fettuccine šŸ¦:
  1. Make ready 8-1 raw king prawns, peel skin off
  2. Get 1 handful green bean, cut half
  3. Take 1 handful basil
  4. Make ready 1/2 red chilli, thin sliced
  5. Take 1 tbsp thai green curry paste
  6. Prepare 1 cup coconut milk
  7. Prepare 1-2 tsb palm sugar
  8. Take 1-2 tsp fishsauce
  9. Take 120 g fettuccine or any prefered pasta
  10. Get Pinch salt
Steps to make ThaiĀ green curry with king prawns fettuccine šŸ¦:
  1. On one pot bring water to boil, add salt and pasta. Follow the package instruction until pasta cooked.
  2. In the mean time, on another saucepan or deep pan-medium heat, add 2-3 tbsp coconut milk and green curry paste and let the paste cook in coconut milk for a few minutes.
  3. Add prawns in, quick stir then add green beans. Seasoning with palm sugar, fishsauce.
  4. Add basil and red chilli, turn the heat off. Serve your green curry with pasta.

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