Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegan roast root vegetable soup 🥕🥔🧅🍠. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy vegan roast root vegetable soup 🥕🥔🧅🍠 using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Prepare 3 x carrot
- Make ready 3 x parsnip
- Get 3 x potato
- Take 1 x sweet potato
- Make ready 1 x squash
- Prepare 2 x onion
- Get 2 x clove of garlic
- Prepare Olive oil
- Prepare Salt
- Make ready Pepper
Steps to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Cube the root vegetables, mix with olive oil, salt and pepper.
- Roast the vegetables in the oven at 220 degrees for 30 minutes
- Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
- Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.
So that’s going to wrap this up with this exceptional food easy vegan roast root vegetable soup 🥕🥔🧅🍠 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
