Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, open cheese masala dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Open Cheese Masala Dosa is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Open Cheese Masala Dosa is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have open cheese masala dosa using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Open Cheese Masala Dosa:
- Take 2 Cup Idli rice
- Make ready 3/4 Cup Urad Dal
- Take 1 Cup cooked rice
- Make ready to taste salt
- Get Aloo Masala
- Get 4 Big Potatoes
- Make ready 1 onion
- Get 3 Green Chillies
- Prepare 1 small inch Ginger finely chopped
- Make ready 1 Tomato
- Prepare leaves Curry
- Make ready 1 tsp Mustard
- Take 1 tsp urad /channa dal
- Make ready oil
- Make ready to taste Salt
- Take Turmeric powder
- Get 2 tsp Lemon Juice
- Take leaves Coriander
- Prepare Cheese
- Take 100 gm Paneer
Instructions to make Open Cheese Masala Dosa:
- For Idli / Dosa batter i use same jus grind everything and ferment.
- For Aloo Sabji: In a pan add oil, Splutter mustard seed,urad dal and add onion sauté till soft.
- Add curry leaves and chillies and ginger cook for while. Then add salt and turmeric powder cook while add tomato cook till soft.
- Then add mashed potato,paneer and cover and cook for while. Then add little water and salt to taste lemon juice and coriander leaves.
- Once you make dosa spread masala and top it with cheese and cover with lid till it melts.
So that is going to wrap it up with this special food open cheese masala dosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!