Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low calorie turkey meatball soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Low calorie Turkey meatball soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Low calorie Turkey meatball soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Low calorie Turkey meatball soup:
- Get 8 oz ground turkey
- Prepare 1/4 cup all-purpose flour
- Prepare 4 tbsp onion powder
- Make ready 4 tbsp garlic powder
- Prepare 2 tbsp Italian seasoning
- Take 2 tbsp parsley flakes
- Take 1 tsp essence of emeril
- Make ready 4 small new potatoes diced
- Take 15 baby diced carrots
- Make ready 1 cup diced celery
- Prepare 1/2 cup yellow onions
- Prepare 1 can stewed tomatoes
- Prepare 1 container low sodium chicken broth
- Make ready 1 cup baby spinach chopped
- Prepare 1 tbsp olive oil
- Make ready 2 tbsp knorr chicken Bouillon seasoning
- Take to taste Salt and pepper
- Take 2cups of water
The tastiest apple recipes for fall. Healthy Crockpot Turkey Meatballs in a Tomato-Spinach Sauce by Overtime Cook. This easy low calorie meatball recipe makes us both happy. I love the flavor of Sriracha, and my husband, Gary, can always kick-it-up with a little more sauce on the side.
Instructions to make Low calorie Turkey meatball soup:
- In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
- In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!
This easy low calorie meatball recipe makes us both happy. I love the flavor of Sriracha, and my husband, Gary, can always kick-it-up with a little more sauce on the side. You can adjust the amount of Sriracha used to make these meatballs to your liking. Turkey Meatballs without breadcrumbs baked in the oven until juicy inside and golden outside. These healthy turkey meatballs are moistened with virtually zero calorie shredded zucchini.
So that is going to wrap this up with this special food low calorie turkey meatball soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
