Rice Batch 5
Rice Batch 5

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rice batch 5. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rice Batch 5 is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Rice Batch 5 is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have rice batch 5 using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rice Batch 5:
  1. Prepare 2 cups rice
  2. Take 1/3 pound beef summer sausage
  3. Prepare 1 medium green bell pepper
  4. Prepare 1/2 large onion
  5. Prepare 2 envelope yellow rice seasonings packets
  6. Prepare 4 cups chicken broth
  7. Make ready 2 cups water divided
  8. Take 1/3 cup capers
  9. Get 1 teaspoon salt
  10. Prepare 1 cup finely chopped broccoli florets
  11. Take 1 tablespoon peanut oil
  12. Get 1/2 teaspoon ground black pepper
Steps to make Rice Batch 5:
  1. Cube the summer sausage. Add to the oil and sauté. Remove the seeds from the pepper. Getting ready to dice the pepper.
  2. Dice it well. Now dice the onion.
  3. Add the onion and pepper to the sausage and sweat them till translucent. Add the spices and rice. Stir well and allow the rice to parboil.
  4. After 10 minutes of stirring the rice on heat add the broth and 1 cup water. Chop the broccoli then add. Add in the salt and pepper. Simmer covered.
  5. Cook the rice till the broth and 1 cup of water is absorbed. Cover and turn off the heat. Let sit undisturbed for 25 minutes. Add water and capers stir in well. Turn on the heat while covered till steaming, remove from heat. Let sit 15 minutes before serving.
  6. Serve I hope you enjoy!!!

So that’s going to wrap this up with this exceptional food rice batch 5 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!