Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken laksa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Laksa is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Laksa is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken laksa using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Laksa:
- Get Chicken thigh fillet, 1 inch diced
- Take Brown onion, diced
- Get Zucchini, halved lengthways and sliced diagonally
- Make ready carrot, sliced as zucchini
- Prepare Broccoli florets
- Get Baby bok choy, roughly sliced
- Make ready Handful snow peas, sliced diagonally
- Get Red capsicum, sliced
- Get Handful baby corn
- Make ready Bamboo shoots
- Get can chopped water chestnuts
- Prepare Bean sprouts
- Take (400ml) coconut cream
- Prepare Rice noodle
- Prepare Chopped chilli, to taste
- Get Cayenne pepper, to taste
- Take Cracked black pepper, to taste
- Take laksa paste (or red curry, or panang)
- Get Chicken stock powder
- Prepare Spring onion, sliced diagonally
Instructions to make Chicken Laksa:
- In large non stick pot- brown chicken and set aside. Add onion, curry paste and fry until onion is soft. Add coconut cream and hard veggies, stock and spices. Bring to boil and simmer until slightly softened.
- Meanwhile- boil kettle, pour over rice noodle and cover until cooked. Strain and set aside.
- Add soft veggies (bok choy, bean sprouts) for another minute or two. Throw some rice noodle in bowl- then laksa- top with spring onion and toasted chopped peanuts. Wallah!
So that is going to wrap it up for this special food chicken laksa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!