Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai chicken green curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thai chicken green curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Thai chicken green curry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook thai chicken green curry using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai chicken green curry:
- Get 2 tbsp oil
- Get 5 large chicken breasts sliced thinly
- Make ready 1 large carrot sliced into strips
- Make ready 1 onion, chopped
- Get 4 tbsp ur favourite green curry paste
- Take 14 oz can of coconut milk
- Take 1 pints jasmine rice
- Take 1 pints cold water
Steps to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
So that is going to wrap this up for this exceptional food thai chicken green curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
