Cheeseburger Soup
Cheeseburger Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheeseburger soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cheeseburger Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheeseburger Soup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cheeseburger soup using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheeseburger Soup:
  1. Take 1 tbsp. olive oil
  2. Take 1 lb. ground beef (or ground turkey)
  3. Prepare 2 tbsp. unsalted butter
  4. Prepare 1/2 yellow onion, diced
  5. Take 1 large carrot, peeled and shredded
  6. Make ready 1 stalk celery, diced
  7. Take 2 cloves garlic, minced
  8. Make ready 2 tbsp. ketchup
  9. Get 1 tbsp. mustard
  10. Prepare 1 tbsp. Worcestershire sauce
  11. Prepare 2 tbsp. all purpose flour
  12. Prepare 1 tsp. dried parsley
  13. Make ready 1/2 tsp. each dried oregano, salt and pepper
  14. Prepare 3 cups unsalted chicken broth
  15. Make ready 2 large potatoes, scrubbed and diced
  16. Prepare 1 cup milk (any kind)
  17. Get 1 1/2 cup shredded cheddar cheese
Instructions to make Cheeseburger Soup:
  1. Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
  2. Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
  3. Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
  4. Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!

So that’s going to wrap it up for this special food cheeseburger soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!