Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple and delicious hamaguri clam soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Simple and Delicious Hamaguri Clam Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Simple and Delicious Hamaguri Clam Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple and delicious hamaguri clam soup using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple and Delicious Hamaguri Clam Soup:
- Make ready 400 grams Hamaguri clams
- Prepare 700 ml Water
- Prepare 2 tbsp Sake
- Get 1/2 tsp Salt
Instructions to make Simple and Delicious Hamaguri Clam Soup:
- Rinse the hamaguri under running water. Flush the sand out by soaking them in salt water (not listed).
- Put the hamaguri, water and sake in a saucepan and turn on the heat.
- When it comes to a boil, remove the scum, and add the salt.
- When the hamaguri have opened up, it is ready to be serve.
So that’s going to wrap it up for this special food simple and delicious hamaguri clam soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
