Nasi Briyani With Smoked Kieler Sprats
Nasi Briyani With Smoked Kieler Sprats

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, nasi briyani with smoked kieler sprats. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nasi Briyani With Smoked Kieler Sprats is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Nasi Briyani With Smoked Kieler Sprats is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook nasi briyani with smoked kieler sprats using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Briyani With Smoked Kieler Sprats:
  1. Get 2 cupsof briyani rice
  2. Get 1 large Tomato dice
  3. Take Half cup of cashew Nut
  4. Prepare Half cup of sweet raisin
  5. Prepare 2 tbsp Salted Butter
  6. Make ready 1/2 tsp salt
  7. Make ready 1/2 cup fresh coriander
  8. Make ready 1 can Smoked kieler aprats
  9. Prepare 1 sprig Of curry leave
  10. Prepare 1 bottle Of 200 ml of Briyani sauce (ways brand)
Instructions to make Nasi Briyani With Smoked Kieler Sprats:
  1. Cook the Briyani rice as usual then fluff it up and set aside
  2. With butter, sauté the dice tomato with raisin for 2 minutes in Low heat then add in 100 ml of the Briyani sauce and mix well
  3. Add in the cooked Briyani rice and mix well and season with salt
  4. Add in the cashew nut and fresh coriander leaves and mix well and off heat… SERVE AS MEATLESS BRIYANI
  5. In another pan,pan Fry the Smoked kieler sprats with its oil and curry leave for about 3 minutes in Low heat then drain away the excess oil and serve on TOP with the vegetarian briyani rice
  6. Briyani Sauce

So that is going to wrap this up with this special food nasi briyani with smoked kieler sprats recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!