Green Thai Curry
Green Thai Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, green thai curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Green Thai Curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Green Thai Curry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have green thai curry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Thai Curry:
  1. Prepare Chicken
  2. Get Spring onions
  3. Get Ginger
  4. Prepare Mixed Spices
  5. Make ready Mixed Herbs
  6. Prepare Garlic
  7. Take Salt
  8. Get Green Thai Curry paste
  9. Take Fish Sauce with chillies :)
  10. Get Soy sauce
  11. Take Rich & Creamy coconut milk
  12. Prepare Rice
  13. Prepare Also nice to add green beans or baby corn šŸ‘Œ
Instructions to make Green Thai Curry:
  1. Cook your chicken and spring onion
  2. Then add a dessert spoon of fish sauce and soy sauce.
  3. Sprinkle in some salt. Herbs and spices.
  4. Add coconut milk. Let it all cook.
  5. When hot add in 1 large spoon of thai curry paste, this is proper thai paste bought from thai shop. Then add a clove of garlic. Let it all cook and let green thai paste dissolve. Turn off and simmer.
  6. Wash your rice, cook on high heat in saucepan for 20 mins. Drain and rinse with boiling water.

So that is going to wrap it up for this special food green thai curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!