Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Green Curry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Green Curry is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook green curry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Green Curry:
- Prepare 1 packet Store-bought green curry paste
- Get 1 can, 400 ml Canned coconut milk or cream
- Make ready 2 tbsp Coconut powder
- Make ready 133 ml Milk
- Make ready 1 dash Fish sauce
- Prepare 1 Salt
- Prepare 1 Onion
- Make ready 1 Carrot
- Take 2 Potatoes
- Make ready 1 Chicken (breast)
- Make ready 1/4 Bamboo shoot
- Get 1 Red bell pepper
Instructions to make Green Curry:
- Cut chicken, carrot, onion, potatos and bamboo shoot into bite size pieces, and stir fry.
- When the vegetables have softened, add 400 ml coconut milk or cream and 2/3 cup of milk. When it comes to the boil, add coconut powder and mix.
- Cover with a lid and simmer until the vegetables soften.
- When the vegetables have softened, add red bell pepper and nam pla, and bring to boil.
- Add the store-bought curry paste. I often use about half of the packet. Taste and adjust the amount of the paste.
- The key is adding salt at the end! It makes the curry very delicious. Add salt while tasting.
- Once again, bring to boil. The green curry is ready to serve. You can add other vegetables such as zucchini for a different version.
So that’s going to wrap this up with this exceptional food green curry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!