Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy in one pan cured ham soup pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy in One Pan Cured Ham Soup Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy in One Pan Cured Ham Soup Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy in one pan cured ham soup pasta using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy in One Pan Cured Ham Soup Pasta:
- Take 100 grams Pasta
- Get 100 ml Water
- Get 400 ml Milk
- Take 1 dash Salt
- Take 1 tsp Soup stock granules
- Make ready 1 piece Butter
- Prepare 50 grams Camembert cheese (or sliced pizza cheese)
- Prepare 1 Vegetables (onion, shimeji mushrooms, king oyster mushrooms, cabbage, cherry tomatoes etc.)
- Get 2 slice Cured ham (ham or bacon are also fine)
- Prepare 1 dash Parsley
Steps to make Easy in One Pan Cured Ham Soup Pasta:
- Heat the water, milk, soup stock granules and salt.
- When it has come to the boil, add the pasta.
- After around 2-3 minutes, add the cheese and butter.
- Add the vegetables 2-3 minutes before the pasta is done. This time I used sliced onion.
- When done, season with black pepper and transfer to a serving dish. Add the ham, cherry tomatoes and finely chopped parsley to finish!
- Reduce the amount of dishes you'll need to do by placing your bread on the same dish. It makes it look fancier, too.
So that’s going to wrap this up for this special food easy in one pan cured ham soup pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!