Mike's Thai Beef Dumpling Soup
Mike's Thai Beef Dumpling Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's thai beef dumpling soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Thai Beef Dumpling Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Thai Beef Dumpling Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Thai Beef Dumpling Soup:
  1. Make ready ● Broth
  2. Make ready 2 box (32 oz) Beef Broth [low sodium]
  3. Make ready 2 tbsp Thai Kitchen Fish Sauce
  4. Take 3 tbsp Soy Sauce
  5. Prepare 1 4" Piece Fresh Ginger
  6. Get 1 4" Piece Diakon Radish
  7. Get 1/2 cup Thai Basil [loosely packed - + reserves for serving]
  8. Get 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
  9. Make ready 1/4 cup Scallions [fine chop - + reserves for serving]
  10. Get 2 cup Mushrooms [rough chop - i use oyster mushrooms]
  11. Prepare 6 large Fresh Garlic [smashed whole]
  12. Make ready 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
  13. Take 1/4 tsp Chinese 5 Spice
  14. Make ready 1/4 tsp White Pepper
  15. Take 1 tbs Lemon Grass [or 1/2 tbs frozen]
  16. Take ● Dumplings
  17. Make ready 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
  18. Prepare ● Side Options
  19. Take Siracha Or Siracha Chile Sauce
  20. Take Fresh Thai Basil
  21. Get Fresh Cilantro
  22. Prepare Fresh Chives
  23. Make ready Thai Red Chilies
  24. Take Fresh Lime Wedges
  25. Get Fresh Sprouts
  26. Take Fresh Thai Red Chilies
  27. Get Fresh Mint
Steps to make Mike's Thai Beef Dumpling Soup:
  1. Here's about all you'll need.
  2. Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
  3. After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
  4. Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
  5. ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!

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