[Farmhouse Recipe] Our Family's Easy Gratin
[Farmhouse Recipe] Our Family's Easy Gratin

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, [farmhouse recipe] our family's easy gratin. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

[Farmhouse Recipe] Our Family's Easy Gratin is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. [Farmhouse Recipe] Our Family's Easy Gratin is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Prepare 50 grams Macaroni
  2. Make ready 100 grams Chicken thigh meat
  3. Prepare 50 grams Shrimp
  4. Make ready 1/2 Onion
  5. Prepare 30 grams Corn (canned)
  6. Prepare 400 ml Milk
  7. Get 3 tbsp Plain flour
  8. Prepare 3 tbsp Margarine (or butter)
  9. Make ready 1 tbsp Parmesan cheese
  10. Take 1 Shredded pizza cheese
  11. Make ready 1 Soup stock cube
  12. Take 1 dash Salt and pepper
Instructions to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
  2. Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
  3. Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
  4. Add the milk into the Step 3 skillet and mix it evenly.
  5. Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
  6. Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
  7. Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
  8. Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
  9. It is very creamy and delicious.

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