Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, prawns ghassi curry mangalory style/ with boil rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Prawns ghassi curry mangalory style/ with boil rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Prawns ghassi curry mangalory style/ with boil rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have prawns ghassi curry mangalory style/ with boil rice using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Prawns ghassi curry mangalory style/ with boil rice:
- Take 1/2 kg prawns
- Take 2 tsp coriander seeds
- Get 1 1/4 cup coconut
- Take 1/4 tsp Ajwain carom seeds
- Get 1/4 tsp Mustard seeds
- Get 1/3 tsps cumin seeds
- Take 1/2 tsp fenugreek seeds
- Make ready 1/2 tsps black paper
- Take 3 tbs chopped onion
- Take 6 clove garlic
- Prepare 6 red Kashmiri chili
- Make ready 3 green chili
- Take leaves Few curry
- Take 2 tbs Tamarind pulp
- Prepare 1/4 tsp tarmaric powder
- Make ready to taste Salt
- Take 1/4 cup oil
Instructions to make Prawns ghassi curry mangalory style/ with boil rice:
- Take a pan add coriander seeds cumin seeds black pepper fenugreek seeds mustard seeds ajwain dry red chili dry roast and add mixer jar add onion garlic tamarind pulp salt tarmaric powder coconut and make fine paste
- Take a pan add oil add curry leaves and add grind masala and stir fry to cook well and add prawns and cook well add green chili add water gravy consistency you want Flame off
- Now garnish coriander leaves / ready to serve with boil rice
- Enjoy with your family take care eat well see you again with next recipe bye
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