Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cottage pie (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cottage Pie (Vegan) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cottage Pie (Vegan) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cottage pie (vegan) using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Pie (Vegan):
- Prepare 1 Onion, finely chopped
- Take 2 Carrots, finely chopped
- Take 2 Garlic cloves, crushed
- Take 2 Tbsp tomato purée
- Take 800 g Chopped tomato (2 cans)
- Get 2 Tsp dried thyme
- Take 150 g Dried red lentils
- Take 700 ml Vegetable stock
- Prepare 400 g Potato, mashed
- Make ready 2 Spring onions
- Get 50 g Soya mince (optional)
Instructions to make Cottage Pie (Vegan):
- Heat onions & carrots in a large pan with a small amount of vegetable stock. Cook for 5-10 mins, until softened. Then add garlic and cook for a further 2 minutes.
- Stir in tomato purée, chopped tomatoes, thyme, lentils & the remaining vegetable stock, then simmer for 25-30 minutes until the mixture is reduced and creamy. Season to taste.
- Meanwhile, preheat oven to 200 degrees, cook potatoes & mash (Add dairy free spread & dash of almond milk for a creamy tasting mash). Then stir in the spring onion and season to taste.
- Pour the lentil mixture into an ovenproof dish and spread evenly. Top with the mash potato and bake for 15-20 minutes, until crisp and golden.
- Serve with seasonal vegetables.
So that’s going to wrap this up for this special food cottage pie (vegan) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!