Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, loaded broccoli & cheese soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Loaded Broccoli & Cheese Soup is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Loaded Broccoli & Cheese Soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have loaded broccoli & cheese soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Loaded Broccoli & Cheese Soup:
- Take cans of chicken broth
- Prepare - oz. of mild cheddar cheese
- Take - Small to medium potatoes (Idaho Reds are nice)
- Make ready small carrots
- Take - Tsp of onion powder
- Take - Small heads of broccoli
- Make ready - Tbs. of butter
- Make ready - Cups of flower
- Prepare - Cups of milk
- Prepare - Tsp. of salt
- Prepare - Tsp. of garlic pepper
Instructions to make Loaded Broccoli & Cheese Soup:
- In a large pot combine chicken broth, carrots, potatoes and onion powder.
- Bring to a boil, cover and let simmer for about 10 minutes
- Add broccoli, cover and simmer for an additional 10 minutes
- While simmering, melt butter in a large sauce pan, whisk in flour and cook until golden brown
- Whisk in milk and cook until sauce thickens (about 15 minutes)
- Add cheese and stir until it's all melted, add salt and garlic pepper
- Pour cheese sauce into large pot of chicken broth and broccoli stir until combined
- Add more milk to get a more thinner consistency and additional salt and garlic pepper to taste
So that’s going to wrap it up for this special food loaded broccoli & cheese soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!