Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Make ready 450 gr white rice
  2. Get 100 gr pineapple, cut to taste
  3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Get 1 egg, made scrambled
  5. Get 30 gr cashew nuts, roasted/oven
  6. Make ready 20 gr raisins
  7. Take 50 gr carrots, cut into small squares
  8. Prepare 50 gr string bean, cut to taste
  9. Get 4 cloves garlic, finely chopped
  10. Prepare 30 gr onion, thinly sliced
  11. Take 2 leeks, cut into 1 cm pieces
  12. Get 1/2 tsp ginger, grated/chopped finely
  13. Make ready 50 ml coconut milk
  14. Take 1 Tbsp curry powder
  15. Take 1 Tbsp soy sauce
  16. Prepare 2 Tbsp fish sauce
  17. Get 1/2 Tbsp tomato sauce
  18. Take 1/4 tsp pepper powder
  19. Take to taste Sugar and salt
  20. Prepare Vegetable oil / olive oil for frying
  21. Get COMPLEMENTARY INGRED.:
  22. Prepare 1 red chili, sliced
  23. Take 1 tbsp fried shallots
  24. Take 2 stalks celery
Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that is going to wrap it up for this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!