Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, scallop and okra with green curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Scallop And Okra With Green Curry is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Scallop And Okra With Green Curry is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook scallop and okra with green curry using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Scallop And Okra With Green Curry:
- Take green curry
- Prepare 200 ml coconut milk
- Prepare 1 dash light soy sauce or fish sauce
- Make ready 100 ml green curry paste
- Prepare 3 tbsp Of water
- Take Scallop
- Prepare 10 Scallop
- Prepare Season salt and pepper
- Prepare 1 onion
- Take 2 cup okra
Steps to make Scallop And Okra With Green Curry:
- Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it
- With little oil, Lightly season with some salt then Pan fry the scallop then set aside
- Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat
- Add the cooked slice okra and scallop and serve with enough of the green sauce
So that is going to wrap it up with this exceptional food scallop and okra with green curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
