Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cream of broccoli soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cream of Broccoli Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cream of Broccoli Soup is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cream of broccoli soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Broccoli Soup:
- Take 1/4 c butter, coconut oil or EVOO
- Make ready 1 med yellow onion, chopped
- Get 2 cloves garlic, minced
- Make ready 4 c chicken stock
- Prepare 1 lb fresh or frozen broccoli florets
- Make ready 1 can (14 oz) coconut milk
- Get 1 tsp sea salt
- Make ready 1/4 tsp black pepper
Steps to make Cream of Broccoli Soup:
- In a large pot, heat butter or oil. Cook onion and garlic until onion is translucent.
- Increase heat and add stock. Bring to a boil, then reduce heat to medium.
- Add broccoli, coconut milk, salt and pepper. Cook for 5 minutes, stir occasionally, or until broccoli is soft.
- Pour into blender and blend until smooth or blend in the pot with an immersion blender.
So that’s going to wrap it up for this special food cream of broccoli soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
