Broccoli & cheddar soup (copycat panera bread)
Broccoli & cheddar soup (copycat panera bread)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli & cheddar soup (copycat panera bread). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccoli & cheddar soup (copycat panera bread) is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Broccoli & cheddar soup (copycat panera bread) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have broccoli & cheddar soup (copycat panera bread) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli & cheddar soup (copycat panera bread):
  1. Make ready 2 head broccoli
  2. Take 12 oz velveeta cheese
  3. Prepare 3 cup chicken broth
  4. Make ready 1/2 can cream of mushroom soup
  5. Get 1 cup milk
  6. Get 1/2 onion finely diced
  7. Take 2 carrots grated
  8. Take 2 clove garlic minced/ or powder
  9. Prepare 1 tbsp corn starch
  10. Take 1/2 stick butter
  11. Take pinch fresh cracked pepper
Instructions to make Broccoli & cheddar soup (copycat panera bread):
  1. Finely dice your onion and melt your butter down in a large pot. Add onion and garlic and saute until tender. Couple of minutes
  2. Add chicken broth, milk, and cream of mushroom soup . Slowly stir in corn starch and bring to a very low simmer while continuously stirring.
  3. Cut one head of broccoli into bite size florets and the second head of broccoli mince it so its very fine, so you always get a bite of broccoli when your eating. Grate the carrots and add both to the pot and simmer and stir.
  4. Add cubed velveeta cheese into pot and stir
  5. Simmer until cheese is melted and broccoli is to your tenderness scale.
  6. Serve with more cheese and cracked pepper

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