Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai red curry with snow peas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Red Curry with Snow Peas is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Thai Red Curry with Snow Peas is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook thai red curry with snow peas using 10 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Thai Red Curry with Snow Peas:
- Get 1 1/2 Tbsp Red Curry Paste
- Prepare 5 oz. Chicken (cut into bite size pieces)
- Make ready 2 tsp Fish Sauce
- Prepare 1 Tbsp Sugar
- Prepare 1/4 cup Basil
- Make ready 1/3 cup Bell Pepper
- Make ready 3-4 Kaffir Lime Leaves
- Take 1/2 cup Snow Peas
- Take 1/2 cup Chicken Broth
- Get 1 1/4 cup Coconut Milk
Steps to make Thai Red Curry with Snow Peas:
- Heat oil in sauce pan
- Add Curry paste and cook 1 minute on medium
- Add half of the coconut milk and stir to combine
- Bring to a boil
- Add chicken and broth
- Stir to cook
- Let simmer for 10 minutes or until meat is tender
- Add kaffir leaves, sugar, and fish sauce
- Add remaining coconut milk and stir to combine
- Add veggies and stir
- Bring to a boil
- Cook for a few minutes
- Turn off heat
- Add basil
- Serve!
So that is going to wrap this up with this exceptional food thai red curry with snow peas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
