Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coconut rice with curry leaves. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Coconut Rice With Curry Leaves is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Coconut Rice With Curry Leaves is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have coconut rice with curry leaves using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice With Curry Leaves:
- Get 2 cup rice
- Prepare 1 1/2 cup water
- Prepare 200 ml coconut milk
- Prepare 1/4 tsp seasoned salt
- Prepare 20 small curry leaves or 1 Pandan leaf
Instructions to make Coconut Rice With Curry Leaves:
- Wash the rice grain then rinse, 2 x till water are clear then add water plus the coconut milk then season with salt,and cook rice and usual either in a rice cooker or on stove
- Fluff up rice using a chopstick then serve
So that is going to wrap this up with this special food coconut rice with curry leaves recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
