Vegetable Soup *Vegan
Vegetable Soup *Vegan

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable soup *vegan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegetable Soup *Vegan is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Vegetable Soup *Vegan is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Soup *Vegan:
  1. Get red onion or 6 shallots
  2. Get garlic cloves
  3. Take cabbage
  4. Get carrots
  5. Prepare green beans
  6. Get brocoli
  7. Make ready cauliflower
  8. Make ready spring onion
  9. Get chopped celery leaves
  10. Prepare salt
  11. Take pepper
  12. Take water
  13. Get beef or chicken frame
  14. Make ready cooking oil
Instructions to make Vegetable Soup *Vegan:
  1. Boil beef or chicken frame with 10 cups of water to make stock, put aside.
  2. Chop red onion and garlic, put aside.
  3. Chop all vegetables, put aside.
  4. Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
  5. Pour beef or chicken stock, wait until its boilig
  6. When it starts bubbling, sprinkle salt and pepper, stir it well.
  7. Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
  8. Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.

So that’s going to wrap this up for this exceptional food vegetable soup *vegan recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!