Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, potato lentil curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato Lentil Curry is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Potato Lentil Curry is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Lentil Curry:
- Prepare Curry:
- Make ready 1 Tbsp garam masala
- Get 1 Tbsp curry powder
- Prepare 1 Tbsp honey
- Take 1 small apple sauce container
- Prepare 4 Tbsp butter
- Take 4 Tbsp flour
- Get 1/2 Tsp paprika
- Take 2 Tbsp ketchup
- Get 2 Tbsp soy sauce
- Prepare Stew Ingredients:
- Make ready 4 Small potatoes
- Get 1 can lentils
- Take 1 onion
- Get 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap it up for this exceptional food potato lentil curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
