Mutton curry (in slow cooker)
Mutton curry (in slow cooker)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton curry (in slow cooker). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mutton curry (in slow cooker) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mutton curry (in slow cooker) is something which I’ve loved my whole life.

Here's my mom's recipe for slow cooked mutton curry. This one is definitely time taking but the end result is all worth it! Mutton boiled, fried with onions Cook the mutton until it tender and falling off the bones. To make mutton curry in slow cooker.

To get started with this particular recipe, we must prepare a few ingredients. You can have mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry (in slow cooker):
  1. Get For the spices
  2. Take 1 tbsp coriander seeds
  3. Prepare 1 tbsp cumin seeds
  4. Get 2-3 cardamom
  5. Take 1 tbsp fennel seeds
  6. Prepare 2-3 cloves
  7. Get 2 cinnamon stick
  8. Make ready 2 red chili dry
  9. Take 1 tbsp peppercorns
  10. Make ready 1 nutmeg
  11. Prepare 1 tbsp turmeric
  12. Take For gravy
  13. Prepare 1 large onion
  14. Take 3-4 garlic pods
  15. Get 3 tbsp yoghurt (plain)
  16. Get 4 green chilis
  17. Take 2-3 tbsp ginger paste
  18. Get 300 gm mutton (neatly cut and cleaned)
  19. Take 2 large potatoes (cut in halves)
  20. Take 4-5 tbsp mustard oil
  21. Take 2-3 cups warm water

Heat a heavy bottom pot or pressure cooker with oil. Temper with cinnamon and green cardamom. Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This slow cooker goat curry is one of my most popular recipes on the blog, and everyone who tries it seems to love it!

Instructions to make Mutton curry (in slow cooker):
  1. Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs.
  2. Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown.
  3. Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes.
  4. Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice.

Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This slow cooker goat curry is one of my most popular recipes on the blog, and everyone who tries it seems to love it! Slow cooking goat meat with Indian spices results in a perfectly Whenever I make this slow cooker goat curry, I make sure to relish every bite of it. This easy Indian mutton curry will soon become your favourite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice.

So that is going to wrap this up for this exceptional food mutton curry (in slow cooker) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!