Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and veg javanese curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Veg Javanese Curry is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken and Veg Javanese Curry is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chicken and veg javanese curry using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Veg Javanese Curry:
- Take 1/2 kg chicken breast (diced)
- Take 2 carrots (sliced)
- Make ready 100 gr green peas
- Get 2 lemongrass
- Make ready 4 kaffir lime leaves
- Get 2 bay leaves
- Take 1 tsp salt
- Take 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Take 200 ml water
- Make ready 300 ml coconut milk
- Get 2 cardamom
- Make ready 1 star anise
- Take 1 cinnamon stick
- Prepare 1 tsp curry powder
- Make ready 3 tbsp cooking oil
- Get Grounded spices:
- Get 1/2 red onion
- Prepare 5 garlic cloves
- Make ready 5 red long chili
- Prepare 2 cm ginger
- Get 3 cm turmeric
- Make ready 1 tsp cumin
- Make ready 1 tsp coriander seeds
- Prepare 3 candle nuts
Steps to make Chicken and Veg Javanese Curry:
- Ground all the grounded spices using a blender.
- Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
- Add a water, chicken breast diced, wait until the chicken cooked well.
- Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
- Ready to serve with rice or the side.
So that’s going to wrap it up for this special food chicken and veg javanese curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!