Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy fajitas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy Fajitas is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Creamy Fajitas is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy fajitas using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Fajitas:
- Make ready 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
- Prepare 1 Bell Pepper
- Prepare 1 Onion
- Prepare Splash Vegetable Oil
- Make ready 1 Can Cream of Chicken Soup (10 1/2 oz.)
- Prepare 1 Tbsp Cumin
- Prepare 2 cups Shredded Cheese (whatever you prefer)
- Take Tortillas
- Prepare Siracha (optional)
Steps to make Creamy Fajitas:
- On medium heat, heat large skillet with vegetable oil, add chicken.
- Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
- Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
- Add Cumin, stir until bubbly over medium heat, about 3 minutes.
- Add 1 cup of cheese, stir, turn off burner and set aside.
- Heat tortillas.
- Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉
So that is going to wrap it up for this special food creamy fajitas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
