Curry Consomme Soup with Chicken Wings and Cabbage
Curry Consomme Soup with Chicken Wings and Cabbage

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, curry consomme soup with chicken wings and cabbage. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curry Consomme Soup with Chicken Wings and Cabbage is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Curry Consomme Soup with Chicken Wings and Cabbage is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook curry consomme soup with chicken wings and cabbage using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curry Consomme Soup with Chicken Wings and Cabbage:
  1. Get 6 Chicken wings
  2. Make ready 1/4 Cabbage
  3. Prepare 1/2 Carrot
  4. Take 1/2 Onion
  5. Get 2 Consomme soup stock cube
  6. Take 1 tsp Curry powder
  7. Get 1 Black pepper
Instructions to make Curry Consomme Soup with Chicken Wings and Cabbage:
  1. Cut the vegetables into whatever size you prefer. Place the chicken wings and vegetables in a pot and add water (not listed) just enough to cover the vegetables and wings. Bring to a boil, reduce to a simmer and cook for about 15 minutes.
  2. When the cabbage is soft and everything is cooked through, crush the consomme cubes with your hands and add to the pot. Cook another 5 minutes over low~medium heat.
  3. Add the curry powder, then continue simmering for 5~10 minutes. Season with black pepper, and it's done!
  4. It's super tender curry flavored cabbage, so you can eat a lot.

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