Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, west indies curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
West Indies Curry is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. West Indies Curry is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook west indies curry using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make West Indies Curry:
- Get 1 pound chicken breast or breast cutlets
- Get 1 large onion
- Make ready 4 garlic cloves
- Make ready 1/2 cup dark rum
- Get 1 can coconut milk
- Get 2 stalks lemon grass
- Get 3 thai peppers (habanero or jalapeño also work)
- Prepare 3 bunches thai pepper
- Get Salt for seasoning
- Take 2 tablespoons thai red curry paste
Instructions to make West Indies Curry:
- In a large ziplock leave the following refrigerated overnight or for at least 2 hrs. Slice the chicken into 1.5 inch dices (about 7 per breast). Chop half the large onion in big chunks, 2 thai peppers, half a cup of dark rum, 2 of the 4 garlic cloves tiny chopped and half of the lemongrass stalks.
- Heat a pan with 2 tablespoons of olive oil. Only remove the chicken from the ziplock fry until cooked (aprox 7-10 min). Season chicken with salt.
- In a different pan with 2 tablespoons of olive oil, add half a cut onion (julienned) and the rest of the garlic and lemongrass. Aprox 3-5 min, bring to a simmer.
- Add the cooked chicken and 3/4 of the coconut milk, thai basil leaves into the pan with the veggies, cook for 2 min and then add the red curry paste. Bring down temperature stir and cook for an extra 5 minutes.
- Serve with alone or with Jasmine rice.
So that’s going to wrap it up with this special food west indies curry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!