Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cute flower-shaped chinese chive dumplings. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cute Flower-Shaped Chinese Chive Dumplings is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Cute Flower-Shaped Chinese Chive Dumplings is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cute flower-shaped chinese chive dumplings using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cute Flower-Shaped Chinese Chive Dumplings:
- Take 300 grams Ground pork
- Prepare 1/2 tsp Salt
- Get 1 bunch Chinese chives (finely chopped)
- Get Flavoring ingredients:
- Prepare 1/2 tbsp ・Soy sauce
- Take 1/2 tbsp ・Chicken soup stock (powder)
- Get 1 tbsp ・Water
- Make ready 1 tbsp ・Sake
- Make ready 1 ・Grated ginger
- Prepare 1 ・Sesame oil
- Get 1 tbsp Katakuriko
- Get 30 Gyoza wrappers (large)
- Make ready 1 Sesame oil
Steps to make Cute Flower-Shaped Chinese Chive Dumplings:
- All you need are these 3 ingredients plus the seasonings! Add salt to the ground pork and mix until sticky. Add the chives and mix some more.
- Put the finished dumplings in a shallow container that's been dusted with katakuriko or flour.
- Put a small mound of the filling in the center of a gyoza wrapper, and moisten the edge of the wrapper with water.
- Fold the edges towards the center.
- Put the finished dumplings in a shallow container that's been dusted with katakuriko or flour.
- Pan-fry on both sides in sesame oil. Serve with Japanese mustard and soy sauce.
So that is going to wrap it up for this exceptional food cute flower-shaped chinese chive dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
