Aloo methi curry (fenugreek potato)
Aloo methi curry (fenugreek potato)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo methi curry (fenugreek potato). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aloo Methi Recipe (Potato and Fenugreek curry) video transcript: " Today we will be making potato and fenugreek (Aloo Methi) curry. Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Kasuri methi / Kasoori methi is dried fenugreek leaves. It is used as a flavoring agent in Indian cooking.

Aloo methi curry (fenugreek potato) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Aloo methi curry (fenugreek potato) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have aloo methi curry (fenugreek potato) using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Aloo methi curry (fenugreek potato):
  1. Get 1 pack fresh fenugreek leaves (washed and blanched)
  2. Take 2 potatoes (cube cut)
  3. Get 2 green chili
  4. Take 1 bowl garlic (finely chopped)
  5. Make ready 1 tbsp kalajeera

There are many health benefits of fenugreek. This dish is delicious in addition to being healthy! Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread Potatoes go well with everything when it comes to Indian recipes and methi is no exception.

Instructions to make Aloo methi curry (fenugreek potato):
  1. Fry the potatoes separately, then add in garlic, chili and kalajeera seeds, mix the methi saag leaves and cook thoroughly, just add in bit salt to taste.

Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread Potatoes go well with everything when it comes to Indian recipes and methi is no exception. It's such a simple stir fry where most of the flavor is from. Aloo methi is a dry vegetable dish featuring potatoes and fenugreek leaves. My recipe calls for dried fenugreek leaves, also known as kasoori methi, easily found at your local Indian grocery store or online.

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