Native soup
Native soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, native soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Native soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Native soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook native soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Native soup:
  1. Get 1 cup sliced uziza leave
  2. Take palm oil
  3. Take 1 fresh fish
  4. Prepare 2 cubes. of maggi
  5. Make ready 2 cups periwinkles
  6. Get 1 cup crayfish
  7. Get salt
  8. Prepare pepper
  9. Take canda
  10. Take stock fish
Steps to make Native soup:
  1. Clean the fish then wash it with hot water, soak the stock fish inside hot water.
  2. Scrub the canda then wash it.
  3. Parboil the fish we the necessary ingredients. 2 cubes of maggi, one bulb of onions, pepper and salt.
  4. Wash and slice the uziza leave, grind the crayfish and fresh pepper.
  5. Add the stock fish in the boiling fish on fire, after 30min of cooking just the fish once the water is almost dried..add 3cups of water, palm oil and the ground crayfish.
  6. Add the stock in the boiling fish on fire, after 30min of cooking just the fish once the water is almost dried..add 3cups of water, palm oil and the ground crayfish.
  7. Add the ofof, allow to dissolve in 8-10 min..cook for 3min before adding periwinkles and slice uziza leave. Allow to simmer for 5 min

So that’s going to wrap it up with this exceptional food native soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!