Creamy Mushroom Soup
Creamy Mushroom Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy mushroom soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Mushroom Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy Mushroom Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy mushroom soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mushroom Soup:
  1. Make ready 1 onion, sliced thinly
  2. Make ready 1 Tbsp butter
  3. Make ready 250 g mushrooms, sliced
  4. Take 1/2 stalk celery, sliced (optional)
  5. Prepare 2 tsp flour
  6. Make ready 400 ml milk
  7. Take 100 ml vegetable or chicken broth (or more milk)
  8. Prepare to taste Salt & Pepper
  9. Take Fresh parsley for garnish
Steps to make Creamy Mushroom Soup:
  1. Melt butter in a medium pot and add onions. Saute on low for around 10 minutes until soft and translucent.
  2. Add mushrooms and celery. Saute until mushrooms are soft and released their juices (about another 10 minutes).
  3. Sprinkle in the flour and mix will with the vegetables.
  4. Add half of the milk (200 ml) and bring to a simmer. Let cook for a few minutes.
  5. Add the rest of the milk and the broth, simmer for about 5 minutes then use a hand blender or other blender to puree the soup (you could also leave it un-pureed).
  6. Season with salt and pepper to taste. Dish out into bowls and sprinkle with fresh parsley. Guten apetit!

So that is going to wrap this up for this special food creamy mushroom soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!