One Pot Cheesy Smoked Sausage & Pasta Skillet
One Pot Cheesy Smoked Sausage & Pasta Skillet

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, one pot cheesy smoked sausage & pasta skillet. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

One Pot Cheesy Smoked Sausage & Pasta Skillet is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. One Pot Cheesy Smoked Sausage & Pasta Skillet is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pot cheesy smoked sausage & pasta skillet using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Cheesy Smoked Sausage & Pasta Skillet:
  1. Get Olive Oil
  2. Make ready Hillshire Farm Smoked Turkey Sausage (sliced)
  3. Prepare Onion (diced)
  4. Get Minced Garlic
  5. Get Chicken Broth
  6. Prepare Can of Diced Tomatoes
  7. Get Milk or Heavy Cream
  8. Prepare Dry Pasta (any small pasta will do)
  9. Prepare Salt and Pepper (each)
  10. Prepare Shredded Cheddar Jack Cheese
  11. Make ready Chopped Scallions (for garnish)
Steps to make One Pot Cheesy Smoked Sausage & Pasta Skillet:
  1. Add olive oil to a 4-5 quart saute pan over medium high heat. Add onions and sausage and cook until lightly browned. Add garlic and cook for about 30 seconds.
  2. Add chicken broth, tomatoes, milk (or heavy cream), pasta, and seasonings. Bring the mixture to a boil, cover, and reduce heat to low. Simmer for about 15 minutes, or until pasta is tender.
  3. Turn off the heat and stir in 1/2 cup of cheese. Sprinkle remaining cheese on top and cover for about five minutes to allow cheese to melt. Top with sliced scallions and serve.

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