Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, makhni paneer (makhni curry). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Makhni Paneer (Makhni Curry) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Makhni Paneer (Makhni Curry) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have makhni paneer (makhni curry) using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Makhni Paneer (Makhni Curry):
- Prepare 1 cup Paneer cubed
- Get 1 Onion roughly chopped
- Prepare 3 Tomatoes diced
- Make ready 2 tbsp Butter
- Make ready 2 tablespoon tomato ketcup
- Take 1 green chilli
- Make ready 1 tablespoon grated ginger
- Make ready to taste Salt
- Prepare 1/2 teaspoon white sugar
- Make ready 1 teaspoon Kashmiri red chilli powder
- Take 1/2 teaspoon turmeric powder
Steps to make Makhni Paneer (Makhni Curry):
- Heat butter in a pan. - Add chopped onions and green chilli. Saute over low flame till it becomes soft and light brown.
- Next add the ginger and diced tomato.
- Cook the masala it tomato turn tender and mushy. - Add salt, sugar, turmeric powder, tomato ketchup and Kashmiri red chilli powder. Stir to combine.
- Fry till oil gets separate from the masala. switch off the flame. - Allow it to cool down completely before blending into a smooth paste.
- Take 1 tsp of butter in a pan, add blended curry to it.
- Grill the cheese on other side and add to gravy to have heavenly delicious buttery dish.
So that’s going to wrap this up with this exceptional food makhni paneer (makhni curry) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!