TAHONG CORN SOUP
TAHONG CORN SOUP

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tahong corn soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Corn Soup with Mussels and Malunggay is a quick and easy soup recipe that you can make Relyenong Tahong or Stuffed Mussels make a great appetizer. This can also be enjoyed as a main. Learn how to make your own Gourmet Butter Garlic Tahong or Mussels. In fact you can make a variety of flavors like Adobong Tahong or make the super spicy variant.

TAHONG CORN SOUP is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. TAHONG CORN SOUP is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have tahong corn soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make TAHONG CORN SOUP:
  1. Get Main Ingredients
  2. Take 1 head garlic
  3. Prepare 1 medium red onion
  4. Make ready 1 kg mussels
  5. Get 2 bunch sili leaves
  6. Get 500 grams tomato soup
  7. Make ready 1 can whole corn kernel
  8. Take 1 fish broth cubes

This chilled corn soup will be crowd-pleaser at your next summer barbecue. This recipe for cream corn soup is simple and easy to make. Traditionally, this Cantonese recipe for a corn soup relies on a Chinese cooking technique called velveting, in which pieces of meat (chicken.. Tahong - a Filipino Mussel Soup šŸŽ§ Tinolang Tahong How to Cook Mussels DIY SCRUNCHIES

Steps to make TAHONG CORN SOUP:
  1. cooks mussels and stop when you see shells slightly open. set the mussel broth aside
  2. in another wok pan and little oil, stir fry onions and garlic until you see the transparency of the onions. add the whole korn kernel afterwards then fry for another one minute
  3. place the mussel broth in the wok then add the tomato sauce and fish broth cube then let it boil for 3 to 5 minutes.
  4. place the mussels in the boiling broth. and continue to let it boil for 3minutes then add the sili leaves

Traditionally, this Cantonese recipe for a corn soup relies on a Chinese cooking technique called velveting, in which pieces of meat (chicken.. Tahong - a Filipino Mussel Soup šŸŽ§ Tinolang Tahong How to Cook Mussels DIY SCRUNCHIES Crab and Corn Soup is a creamy and tasty Filipino-style soup made with crab meat and corn. Vietnamese Thick Noodle Soup, or Banh Canh, is one of my favorite childhood foods. It's the most simplest and purest of all the Vietnamese noodle soups.

So that is going to wrap it up for this exceptional food tahong corn soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!