Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, palak paneer. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Palak paneer is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Palak paneer is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook palak paneer using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palak paneer:
- Get Palak,panner, red,green, yellow capsicum onion,tomato
- Make ready Ginger garlic paste
- Prepare 1 kg palak, 1big red,green and yellow capsicum,2medium onion
- Make ready 2 ,medium tomato,200 grams panner
- Get 1 ts mustard seed
- Get 1 ts cumin seed
- Make ready Pinch hing,ginger, garlic paste 1sp
- Get 1 tbsp,red chilli powder
- Prepare 1 ts turmeric, 1tbs dhanajiru powder
- Get 1 spoon salt,1sp Garam Masala
Instructions to make Palak paneer:
- First cut onion capsicum and tomato take a big pan and add some oil put some ginger garlic paste mustard seed pinch of Hing and add onion tomato capsicum and let it cook 5 min then add some dry coriander and cumin powder turmeric powder and salt.
- Then add cut spinach and fried paneer then add some red chili powder garam masala powder and cook for 10 minutes then add some tomatoes and Coke for 5 to7-minute minute
- You're delicious palak paneer is ready for lunch for 6 to 8 people.
So that’s going to wrap it up for this special food palak paneer recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
