Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy rice cilantro lime. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Creamy rice cilantro lime is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy rice cilantro lime is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy rice cilantro lime using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy rice cilantro lime:
- Take 2 cups uncooked Basmati rice
- Take 3 cups vegetable broth
- Take 1 cup water
- Take 1 white or yellow onion
- Get 1 clove garlic more if you prefer
- Take Olive oil to sauté
- Take Zest and juice from two limes
- Get 1/2 bunch cilantro washed and stems removed so you just are using the leafy part
- Make ready 1 can evaporated milk or heavy cream
- Prepare to taste salt and pepper
- Prepare Butter to season
- Take Shredded cheddar cheese for top if you like
Instructions to make Creamy rice cilantro lime:
- Cook first three ingredients on stove just like you are cooking rice with package directions, but use the vegetable broth and water.
- Above picture is how mine turned out Then allow to cool
- In sauté pan, sweat onions and garlic
- Add to that lime zest and cilantro. Looks like this when done
- Cook just a liitle longer and add all juice from the two limes
- Once the sautéed mixture has cooled a bit, place all in a food processor or blender
- Once in food processor, blend slowly and start adding the milk, or cream if you choose, to the onion and cilantro mixture. Mine came out like this
- Now take the cooled cooked rice, put in a casserole dish for the oven large enough for all ingredients
- The combine all together in a prepared casserole dish. Stir in some shredded cheddar cheese if you like and maybe some pads of butter. I like to add some cheddar cheese to the top and a little Panko for crunch. This is what mine looked like just before the oven
- Cook in center of oven 350 degrees for about 15 - 20 minutes done. Enjoy.
So that is going to wrap this up with this special food creamy rice cilantro lime recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!