Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable minestrone with turkey. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable minestrone with turkey is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Vegetable minestrone with turkey is something that I have loved my whole life.
Holiday Recipes: Turkey Minestrone Soup - If you're looking to do something with those Thanksgiving leftovers, Paula's got you covered with something. Compared to beef, turkey is lower in calories and saturated fat, which is why the Turkey Meatball is the star of our mouth-watering Turkey Meatball Minestrone soup recipe. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes Minestrone really is all about improvisation.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable minestrone with turkey using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable minestrone with turkey:
- Prepare 3/4 ground turkey
- Get 1 1/2 cup small elbow macaroni
- Prepare 1/2 can drained corn
- Get 1/2 can drained lima beans
- Prepare 1/2 can drained green beans
- Make ready 4 cup beef broth
- Prepare 4 cup water
- Make ready 1 can Italian herb tomatoes
- Make ready 3 oz tomato paste
- Make ready 1 whole onion
- Take 3 carrots
- Prepare 3 stalks celery
- Make ready 1 cup broccoli head
- Make ready 1 1/2 tsp oregano
- Get 1 1/2 tsp ground cumin
- Prepare 1 salt and pepper
- Prepare 2 tbsp olive oil, extra virgin
Minestrone with Turkey Recipe -I remember my mom making this soup; now I make it as often as I can. It's a good way to use up leftover vegetables. Sometimes I add a can of rinsed and drained kidney or garbanzo beans. —Angela Goodman, Kaneohe, Hawaii. This hearty Italian soup is teeming with vitamins and fiber, thanks to the rainbow of vegetables and lean plant-based protein.
Steps to make Vegetable minestrone with turkey:
- Saute chopped onions in oil
- Add turkey and sprinkle in cumin,oregano, salt, and fresh ground pepper . Cook turkey until its crumbled and cook throughly. About 5 minutes.
- Add celery, broccoli, and carrots. Cook for 5 minutes stirring occasionally
- Add Italian herb tomatoes, beef broth, water, corn, green beans, lima beans, elbow macaroni, and tomato paste. Bring to a boil and simmer covered for 25 minute's.
- I served it with parmesian cheese and a little bit of baby spinach because i had them in the fridge. Enjoy
Sometimes I add a can of rinsed and drained kidney or garbanzo beans. —Angela Goodman, Kaneohe, Hawaii. This hearty Italian soup is teeming with vitamins and fiber, thanks to the rainbow of vegetables and lean plant-based protein. Minestrone with Kale and Turkey Sausage. Recipe courtesy of Food Network Kitchen. Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both.
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