Fish Rice Soup
Fish Rice Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fish rice soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fish Rice Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Fish Rice Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fish rice soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Rice Soup:
  1. Make ready 1 tablespoon Oil
  2. Prepare 1 clove Garlic *finely chopped
  3. Take 1 Onion *finely chopped
  4. Make ready 2 cups Chicken OR Vegetable Stock
  5. Get 1 small head Broccoli *cut into small florets, thick stem sliced
  6. Take 2 cups Milk
  7. Take 400 g White Fish Fillets *cut into bite-size pieces
  8. Prepare 1/2 cup Frozen Peas
  9. Get Salt & Pepper
  10. Get 2 cups Cooked Rice (Short Grain Rice)
Instructions to make Fish Rice Soup:
  1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
  2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
  3. Add Cooked Rice and simmer for a few minutes until Rice is soft.

So that’s going to wrap it up with this exceptional food fish rice soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!