Mandarin Pork With Broccoli
Mandarin Pork With Broccoli

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mandarin pork with broccoli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mandarin Pork With Broccoli is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mandarin Pork With Broccoli is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have mandarin pork with broccoli using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mandarin Pork With Broccoli:
  1. Prepare Mandarin pork
  2. Prepare 1 1/2 lb pork roast cut into bite sized cubes
  3. Take 1 lb frozen broccoli florets, thawed
  4. Take 3 mandarin oranges, peeled and segmented
  5. Make ready 1 tbsp vegetable oil
  6. Make ready 1 pinch salt
  7. Take sauce
  8. Make ready 1 tsp minced garlic
  9. Prepare 1 1/2 cup orange marmalade
  10. Get 1 tsp freshly ground ginger
  11. Get 3 tbsp soy sauce
  12. Take 3/4 cup vegetable stock
  13. Take 2 tbsp corn starch
  14. Get 1/4 tsp salt
  15. Take finishing touch
  16. Take 1 tbsp sesame seeds
  17. Make ready 4 cup cooked white rice
Instructions to make Mandarin Pork With Broccoli:
  1. In a large pan, add oil and heat over medium heat.
  2. Sprinkle pinch of salt over pork cubes before cooking.
  3. Add in cubed pork and cook until browned on all sides. Do not overcrowd pan. Meat needs room to Saute properly or it won't brown properly and boil instead. You may need to cook two or three batches depending on pan size.
  4. Once meat is browned, add in broccoli and saute for two minutes.
  5. While that is cooking, mix all the sauce ingredients together and add to the pan.
  6. Turn heat to just below medium, stir well and cover for ten minutes. Add in orange segments, stir well and cover again. Cook an addition five minutes.
  7. Serve over prepared rice and sprinkle some sesame seeds over each portion.

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